tag:blogger.com,1999:blog-8971109219271065859.post3177221575271721998..comments2024-03-21T10:50:35.053-07:00Comments on Tate's Kitchen: endive spearsUnChu Littlefieldhttp://www.blogger.com/profile/01206241908355262061noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8971109219271065859.post-41788896281180719902011-11-18T11:40:20.182-08:002011-11-18T11:40:20.182-08:00Thank you Casey / and Thank you for the info
Heade...Thank you Casey / and Thank you for the info<br />Headed to the website nowUnChu Littlefieldhttps://www.blogger.com/profile/01206241908355262061noreply@blogger.comtag:blogger.com,1999:blog-8971109219271065859.post-9966558711011109532011-11-16T13:19:55.340-08:002011-11-16T13:19:55.340-08:00Your endive spears look and sound delicious! I'...Your endive spears look and sound delicious! I'm so impressed that you can your own pears. You're so right that endive spears make a perfect and easy appetizer solution. Here's another tidbit to help you save even more time: the endive spears don't need to be washed. They have never touched dirt, nor are they handled directly. You can learn more at the California Endive website (www.endive.com).<br /><br />Thanks for the ideas and the lovely photos!<br /><br />Best,<br />Casey<br />on behalf of Discover EndiveCasey from Discover Endivehttps://www.blogger.com/profile/12568158062125593732noreply@blogger.com